Race and anti-racism

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This report examines the impact of increasing Ontario's minimum wage to $14 per hour in 2018.  Despite dire predictions that increasing minimum wage would eliminate jobs, employment actually increased in the period after the change. The study, funded by the Canadian Race Relations Foundation (CRRF), also found racialized workers, especially women, benefitted from the minmum wage increase, largely due to the gendered and racialized nature of low-wage work. Employment in almost all industries with lower-than-average wages increased. 
TORONTO— La décision de l'Ontario en 2018 d'augmenter le salaire minimum a permis de réduire l'écart salarial racialisé, en particulier pour les femmes, parallèlement à une croissance de l'emploi, selon une nouvelle étude du Centre canadien de politiques alternatives (CCPA).
 TORONTO—Ontario’s move in 2018 to raise the minimum wage reduced the racialized wage gap, particularly for women, amid rising employment, according to a new study from the Canadian Centre for Policy Alternatives (CCPA). When the $14-per-hour minimum wage was implemented in 2018, business lobbyists made dire predictions that it would lead to massive job losses. That simply didn’t happen. In fact, far from being a “job-killer,” wages grew in Ontario while total employment increased by 1.7 per cent in 2018 and by 2.8 per cent in 2019, according to the new report.
In the aftermath of September 11, Canada’s Anti-terrorism Act (ATA), Bill C-36, received Royal Assent on December 18, 2001. This bill “amended the Criminal Code, the Official Secrets Act, the Canada Evidence Act, the Proceeds of Crime (Money Laundering) Act and a number of other Acts. It also enacted the Charities Registration (Security Information) Act. It was not a stand-alone Act, but rather an amending statute. The ATA formed a key component of the Government's Anti-terrorism Plan, which had four objectives:
Ce rapport analyse les répercussions de la pandémie sur le marché du travail au Canada, en comparant la situation des travailleurs autochtones et racialisés à celle des travailleurs blancs et non autochtones.
This report examines the racial and gender lines in Canada's labour market during the most challenging period of the COVID-19 pandemic to date.  Racialized and Indigenous workers were more likely to become unemployed and be in jobs that put them in close proximity to others, increasing their risk of COVID-19 infection. Racialized and Indigenous workers were also more likely to live with economic insecurity compared to white workers. Female workers were at greater risk of exposure to COVID-19.
TORONTO—Selon un nouveau rapport du Centre canadien de politiques alternatives (CCPA), les travailleurs autochtones et racialisés ont été plus nombreux, tout au long de la pandémie, à occuper des emplois les mettant en contact étroit avec d’autres personnes, ce qui a augmenté leur risque d’infection par la COVID-19.
TORONTO—Throughout the pandemic, a larger share of racialized and Indigenous workers have been in jobs that put them in close proximity to others, increasing their risk of COVID-19 infection, says a new report by the Canadian Centre for Policy Alternatives (CCPA).
Since the mid-1950s, the Canadian government has increasingly relied on precarious and/or temporary migrant workers to meet a growing demand for care work. Restrictive immigration policies and programs that promise a pathway to permanent residency but place limitations on workers’ rights and freedoms have led to the creation of a highly vulnerable workforce that is subject to working in low-wage and undervalued sectors with few protections.
The pandemic has once again exposed how unsustainable and inequitable the current food system is. In April of 2020, for example, while millions of Canadians faced financial insecurity and food insecurity, the Dairy Farmers of Ontario—the provincial organization that sets milk production quotas—began ordering farmers to dump their "surplus" milk. News agencies across North America reported the surpluses of dairy, eggs and produce caused by the closures of hotels and restaurants being dumped, crushed and otherwise destroyed.